Ye E. Yoon
Seoul, Republic of Korea
Last Updated: 09/26/2026
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Found 12 publications
Natural Flavonoids for the Prevention of Sarcopenia: Therapeutic Potential and Mechanisms.
Journal: International journal of molecular sciences
Published: June 22, 2025
Propionate suppresses colitis-associated colorectal cancer in mice by Or51e2.
Journal: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie
Published: April 17, 2025
Association of ASXL1 and RUNX1 Variants with Splenomegaly in Myelodysplastic Syndromes Based on Next-generation Sequencing and Computed Tomography Data: A Retrospective Study.
Journal: Annals of laboratory medicine
Published: January 16, 2025
β-Ionone suppresses colorectal tumorigenesis by activating OR51E2, a potential tumor suppressor.
Journal: Phytomedicine : international journal of phytotherapy and phytopharmacology
Published: July 14, 2024
The Anticancer Activities of Natural Terpenoids That Inhibit Both Melanoma and Non-Melanoma Skin Cancers.
Journal: International journal of molecular sciences
Published: February 08, 2024
A Food Odorant, α-Ionone, Inhibits Skin Cancer Tumorigenesis by Activation of OR10A6.
Journal: Molecular nutrition & food research
Published: February 02, 2024
Unveiling Prognostic RNA Biomarkers through a Multi-Cohort Study in Colorectal Cancer.
Journal: International journal of molecular sciences
Published: January 14, 2024
OR2H2 Activates CAMKKβ-AMPK-Autophagy Signaling Axis and Suppresses Senescence in VK2/E6E7 Cells.
Journal: Pharmaceuticals (Basel, Switzerland)
Published: July 12, 2023
OR2AT4, an Ectopic Olfactory Receptor, Suppresses Oxidative Stress-Induced Senescence in Human Keratinocytes.
Journal: Antioxidants (Basel, Switzerland)
Published: September 30, 2022
Effects of tomato ketchup and tomato paste extract on hepatic lipid accumulation and adipogenesis.
Journal: Food science and biotechnology
Published: September 08, 2022
Mechanisms of Aging and the Preventive Effects of Resveratrol on Age-Related Diseases.
Journal: Molecules (Basel, Switzerland)
Published: August 07, 2020
A dietary anthocyanin cyanidin-3-O-glucoside binds to PPARs to regulate glucose metabolism and insulin sensitivity in mice.
Journal: Communications biology
Published: November 26, 2019
Showing 1-12 of 12
Last Updated: 09/26/2026