Yi B. Ma

Beijing 101111, PR China
Puerto Rico

Last Updated: 09/26/2026

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Found 47 publications

DARMN: Domain-Aware Residual Feature Modulation Network for Multidomain Protein Dynamic Inter-Residue Contact Prediction.

DARMN: Domain-Aware Residual Feature Modulation Network for Multidomain Protein Dynamic Inter-Residue Contact Prediction.

Journal: Journal of chemical theory and computation

Published: July 16, 2026

Climate and soil shape Daqu wheat quality and seed microbiome via rhizosphere taxa and microbial assembly.

Climate and soil shape Daqu wheat quality and seed microbiome via rhizosphere taxa and microbial assembly.

Journal: Food research international (Ottawa, Ont.)

Published: June 07, 2026

A cross-reactive colorimetric sensor array based on AuAg nanocluster-Au nanoparticle interactions for sulfide sensing and Baijiu classification.

A cross-reactive colorimetric sensor array based on AuAg nanocluster-Au nanoparticle interactions for sulfide sensing and Baijiu classification.

Journal: Food chemistry

Published: April 15, 2026

Stochastic and deterministic processes shape microbiota and flavors of strong-flavor Daqu made from different wheat varieties during fermentation.

Stochastic and deterministic processes shape microbiota and flavors of strong-flavor Daqu made from different wheat varieties during fermentation.

Journal: Food research international (Ottawa, Ont.)

Published: November 26, 2025

Dual-mode fluorescence and colorimetric bimodal sensing of Baijiu based on the peroxidase activity of CDs@MOF.

Dual-mode fluorescence and colorimetric bimodal sensing of Baijiu based on the peroxidase activity of CDs@MOF.

Journal: Analytical methods : advancing methods and applications

Published: August 15, 2025

Preparation of procyanidins-SCP nanoparticles doped in hyaluronic acid-SCP hydrogel with intestinal sustained release to enhance the bioavailability of astaxanthin.

Preparation of procyanidins-SCP nanoparticles doped in hyaluronic acid-SCP hydrogel with intestinal sustained release to enhance the bioavailability of astaxanthin.

Journal: Food chemistry

Published: July 03, 2025

Nanozyme and dye-driven paper-based sensor array: A novel convenient solution for crude baijiu quality discrimination.

Nanozyme and dye-driven paper-based sensor array: A novel convenient solution for crude baijiu quality discrimination.

Journal: Food chemistry

Published: April 07, 2025

From discoloration to color enhancement: A novel approach to high-concentration tannic acid detection based on VCo-N-C bimetallic Nanozyme.

From discoloration to color enhancement: A novel approach to high-concentration tannic acid detection based on VCo-N-C bimetallic Nanozyme.

Journal: Food chemistry

Published: November 22, 2024

Synthesis and application of astaxanthin-loaded procyanidins/sea cucumber peptide nanoparticles with good antioxidant and pH-responsive capacities.

Synthesis and application of astaxanthin-loaded procyanidins/sea cucumber peptide nanoparticles with good antioxidant and pH-responsive capacities.

Journal: Food research international (Ottawa, Ont.)

Published: October 10, 2024

Preparation and characterization of lutein functional salt by microemulsion stabilized by whey protein isolate and maltodextrin: Exploration of a novel dietary nutritional supplement.

Preparation and characterization of lutein functional salt by microemulsion stabilized by whey protein isolate and maltodextrin: Exploration of a novel dietary nutritional supplement.

Journal: International journal of biological macromolecules

Published: September 28, 2024

A novel colorimetric and fluorometric dual-signal identification of crude baijiu based on La-CDs.

A novel colorimetric and fluorometric dual-signal identification of crude baijiu based on La-CDs.

Journal: Food chemistry

Published: August 13, 2024

Histidine modified Fe3O4 nanoparticles improving the ethanol yield and tolerance of Saccharomyces cerevisiae.

Histidine modified Fe3O4 nanoparticles improving the ethanol yield and tolerance of Saccharomyces cerevisiae.

Journal: World journal of microbiology & biotechnology

Published: November 10, 2023

Showing 1-12 of 47

Last Updated: 09/26/2026