Yingying Wu
Key Laboratory Of Edible Fungi Resources And Utilization, National R&D Center For Edible Fungi Processing
Shanghai, 201403, China
Shanghai, 201403, China
Last Updated: 09/26/2026
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Found 21 publications
Bioluminescence in the Edible Mushroom Hypsizygus marmoreus by Transformation with a Fungal Luciferase Gene.
Journal: Journal of fungi (Basel, Switzerland)
Published: May 16, 2026
Genomic and Metabolomic Comparisons Provide New Insights into Plant Cell Wall Degradation, Mating Diversity and Secondary Metabolites in Brown and White Commercial Hypsizygus marmoreus Varieties.
Journal: International journal of molecular sciences
Published: March 31, 2026
Agrobacterium-Mediated Genetic Transformation of the Edible and Medicinal Cauliflower Mushroom Sparassis latifolia.
Journal: Journal of fungi (Basel, Switzerland)
Published: February 27, 2026
Mitochondrial Graph-Based Pan-Genome Analysis of Hypsizygus marmoreus: Structural Variation, Adaptive Evolution, and Its Implications for Germplasm Resource Improvement.
Journal: International journal of molecular sciences
Published: February 19, 2026
Genome-Wide SSR Markers Reveal Genetic Diversity and Establish a Core Collection for Commercial Hypsizygus marmoreus Germplasm.
Journal: Journal of fungi (Basel, Switzerland)
Published: October 21, 2025
Correction: Li et al. Whole-Genome Sequence Analysis of Flammulina filiformis and Functional Validation of Gad, a Key Gene for γ-Aminobutyric Acid Synthesis. J. Fungi 2024, 10, 862.
Journal: Journal of fungi (Basel, Switzerland)
Published: June 11, 2025
Characterization and Functional Analysis of a Novel Fungal Immunomodulatory Protein Gene from Ganoderma leucocontextum in B16-F10 Mouse Melanoma Cells.
Journal: International journal of molecular sciences
Published: March 05, 2025
Enhancing Digestibility and Intestinal Peptide Release of Pleurotus eryngii Protein: An Enzymatic Approach.
Journal: Journal of fungi (Basel, Switzerland)
Published: November 28, 2024
Whole-Genome Sequence Analysis of Flammulina filiformis and Functional Validation of Gad, a Key Gene for γ-Aminobutyric Acid Synthesis.
Journal: Journal of fungi (Basel, Switzerland)
Published: September 14, 2024
Synergizing postharvest physiology and nanopackaging for edible mushroom preservation.
Journal: Food chemistry
Published: June 04, 2024
Current Advances in the Functional Genes of Edible and Medicinal Fungi: Research Techniques, Functional Analysis, and Prospects.
Journal: Journal of fungi (Basel, Switzerland)
Published: March 08, 2024
Exogenous γ-Aminobutyric Acid (GABA) Enhanced Response to Abiotic Stress in Hypsizygus marmoreus by Improving Mycelial Growth and Antioxidant Capacity.
Journal: Metabolites
Published: December 08, 2023
Last Updated: 09/26/2026