Yiwen Guo

Wuxi, China

Last Updated: 09/26/2026

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Found 25 publications

Dietary nutritional strategies for circadian rhythm regulation: advances, challenges and future directions.

Dietary nutritional strategies for circadian rhythm regulation: advances, challenges and future directions.

Journal: Critical reviews in food science and nutrition
Published: April 15, 2026

Trajectory models of serum creatinine and 28-day mortality in critically ill patients with sepsis complicated by type 2 diabetes mellitus: a cohort study.

Trajectory models of serum creatinine and 28-day mortality in critically ill patients with sepsis complicated by type 2 diabetes mellitus: a cohort study.

Journal: Frontiers in endocrinology
Published: March 03, 2026

Evaluating natural bioactive chronobiotics in a C. elegans circadian disruption system induced by light-temperature entrainment.

Evaluating natural bioactive chronobiotics in a C. elegans circadian disruption system induced by light-temperature entrainment.

Journal: Phytomedicine : international journal of phytotherapy and phytopharmacology
Published: August 27, 2025

Valorization of flaxseed Cyclolinopeptides from byproduct: Optimization of extraction and evaluation of cellular protective effects.

Valorization of flaxseed Cyclolinopeptides from byproduct: Optimization of extraction and evaluation of cellular protective effects.

Journal: Food chemistry. Molecular sciences
Published: July 09, 2025

Corrigendum to "Regulate structure and properties of κ-carrageenan/konjac glucomannan composite hydrogel by filling effects of Quillaja saponin-stabilized solid lipid nanostructure" [Int. J. Biol. Macromol., 253 (2023) 127090].

Corrigendum to "Regulate structure and properties of κ-carrageenan/konjac glucomannan composite hydrogel by filling effects of Quillaja saponin-stabilized solid lipid nanostructure" [Int. J. Biol. Macromol., 253 (2023) 127090].

Journal: International journal of biological macromolecules
Published: February 11, 2025

Correction: Linolenic acid ameliorates sarcopenia in C. elegans by promoting mitophagy and fighting oxidative stress.

Correction: Linolenic acid ameliorates sarcopenia in C. elegans by promoting mitophagy and fighting oxidative stress.

Journal: Food & function
Published: January 21, 2025

Corrigendum to "Characterization and functional properties of walnut protein fibrils for enhanced bioaccessibility of CoQ10 and ALA" [International Journal of Biological Macromolecules, Volume 285 (2025), 138171].

Corrigendum to "Characterization and functional properties of walnut protein fibrils for enhanced bioaccessibility of CoQ10 and ALA" [International Journal of Biological Macromolecules, Volume 285 (2025), 138171].

Journal: International journal of biological macromolecules
Published: January 21, 2025

Corrigendum to "Exploring the characteristics, digestion behaviors, and nutraceutical potential of the underutilized Chimonanthus praecox (L.) Link kernel oil: A combined in vitro and in vivo study" [Food Chemistry 455 (2024) 139898].

Corrigendum to "Exploring the characteristics, digestion behaviors, and nutraceutical potential of the underutilized Chimonanthus praecox (L.) Link kernel oil: A combined in vitro and in vivo study" [Food Chemistry 455 (2024) 139898].

Journal: Food chemistry
Published: January 17, 2025

Microwave-assisted synthesis of 4,4-dimethylsterol-conjugated linoleic acid ester and its lipid-lowering benefits evaluation.

Microwave-assisted synthesis of 4,4-dimethylsterol-conjugated linoleic acid ester and its lipid-lowering benefits evaluation.

Journal: Journal of food science
Published: December 09, 2024

Characterization and functional properties of walnut protein fibrils for enhanced bioaccessibility of CoQ10 and ALA.

Characterization and functional properties of walnut protein fibrils for enhanced bioaccessibility of CoQ10 and ALA.

Journal: International journal of biological macromolecules
Published: October 13, 2024

Exploring the characteristics, digestion behaviors, and nutraceutical potential of the underutilized Chimonanthus praecox (L.) link kernel oil: A combined in vitro and in vivo study.

Exploring the characteristics, digestion behaviors, and nutraceutical potential of the underutilized Chimonanthus praecox (L.) link kernel oil: A combined in vitro and in vivo study.

Journal: Food chemistry
Published: March 30, 2024

Impact of dietary n-6/n-3 fatty acid ratio of atherosclerosis risk: A review.

Impact of dietary n-6/n-3 fatty acid ratio of atherosclerosis risk: A review.

Journal: Progress in lipid research
Published: January 16, 2024
Showing 1-12 of 25

Last Updated: 09/26/2026