Yoonjeong Yoo
Seoul, Republic of Korea
Last Updated: 09/26/2026
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Found 8 publications
Antimicrobial activity of Pediococcus pentosaceus strains against diarrheal pathogens isolated from pigs and effect on paracellular permeability of HT-29 cells.
Journal: Journal of animal science and technology
Published: January 19, 2024
Effects of probiotics on growth performance, intestinal morphology, intestinal microbiota weaning pig challenged with Escherichia coli and Salmonella enterica.
Journal: Journal of animal science and technology
Published: August 14, 2023
Quantitative Risk Assessment of Hepatitis a Virus Infection Arising from the Consumption of Fermented Clams in South Korea.
Journal: Foods (Basel, Switzerland)
Published: January 12, 2023
Effects of dietary supplementation of Pediococcus pentosaceus strains from kimchi in weaned piglet challenged with Escherichia coli and Salmonella enterica.
Journal: Journal of animal science and technology
Published: January 04, 2023
Antimicrobial properties of Limosilactobacillus reuteri strains for control of Escherichia coli and Salmonella strains, diarrhoea cause in weaning pigs.
Journal: Veterinarni medicina
Published: December 30, 2022
Isolation of Debaryomyces hansenii and selection of an optimal strain to improve the quality of low-grade beef rump (middle gluteal) during dry aging.
Journal: Animal bioscience
Published: December 19, 2022
siRNAs to Knockdown Antiviral Chemokine-related Genes in FRhK-4 Cells.
Journal: Journal of food protection
Published: December 13, 2022
Lactobacillus fermentum SMFM2017-NK4 Isolated from Kimchi Can Prevent Obesity by Inhibiting Fat Accumulation.
Journal: Foods (Basel, Switzerland)
Published: March 19, 2021
Showing 1-8 of 8
Last Updated: 09/26/2026