Yoonjin Shin
Seoul, Republic of Korea
Last Updated: 09/26/2026
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Found 18 publications
Consumption of fruits, vegetables, and nuts influences the association between serum uric acid and hypertension in Korean adults: A nationwide survey (KNHANES 2016-2021).
Journal: Asia Pacific journal of clinical nutrition
Published: January 19, 2025
Association between dietary folate and hyperuricemia based on inflammation and cardiovascular disease status.
Journal: Nutrition, metabolism, and cardiovascular diseases : NMCD
Published: July 16, 2024
Increased Intake of Omega-3 Polyunsaturated Fatty Acids Is Associated with Reduced Odds of Low Hand Grip Strength in Korean Adults.
Journal: Nutrients
Published: December 19, 2022
Association between Dietary Diversity Score and Metabolic Syndrome in Korean Adults: A Community-Based Prospective Cohort Study.
Journal: Nutrients
Published: November 15, 2022
Association between Psychosocial Stress and Cardiovascular Disease in Relation to Low Consumption of Fruit and Vegetables in Middle-Aged Men.
Journal: Nutrients
Published: July 18, 2019
Association of Sensory Liking for Fat with Dietary Intake and Metabolic Syndrome in Korean Adults.
Journal: Nutrients
Published: May 30, 2018
Risk of Metabolic Syndrome among Middle-Aged Koreans from Rural and Urban Areas.
Journal: Nutrients
Published: May 25, 2018
Sweet Preference Associated with the Risk of Hypercholesterolemia Among Middle-Aged Women in Korea.
Journal: Journal of atherosclerosis and thrombosis
Published: April 06, 2018
The Inhibitory Effect of Tartary Buckwheat Extracts on Adipogenesis and Inflammatory Response.
Journal: Molecules (Basel, Switzerland)
Published: June 02, 2017
Effects of epigallocatechin-3-gallate on thermogenesis and mitochondrial biogenesis in brown adipose tissues of diet-induced obese mice.
Journal: Food & nutrition research
Published: January 23, 2017
Last Updated: 09/26/2026