Yu Fu

Hefei, 230036, China

Last Updated: 09/26/2026

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Found 13 publications

CsbHLH18 Directly Activates CsTSI to Promote Theanine Biosynthesis in Tea Plants (Camellia sinensis L.).

CsbHLH18 Directly Activates CsTSI to Promote Theanine Biosynthesis in Tea Plants (Camellia sinensis L.).

Journal: Journal of agricultural and food chemistry

Published: July 20, 2026

Identification and functional validation of a beta-amyrin synthase for Clinopodiside A biosynthesis in medicinal plant Clinopodium chinense.

Identification and functional validation of a beta-amyrin synthase for Clinopodiside A biosynthesis in medicinal plant Clinopodium chinense.

Journal: Plant science : an international journal of experimental plant biology

Published: December 26, 2025

Systematic and synthetic biology insights into copper homeostasis in Escherichia coli.

Systematic and synthetic biology insights into copper homeostasis in Escherichia coli.

Journal: iScience

Published: February 19, 2025

Development of a two component system based biosensor with high sensitivity for the detection of copper ions.

Development of a two component system based biosensor with high sensitivity for the detection of copper ions.

Journal: Communications biology

Published: May 07, 2024

Positive In Vitro Effect of ROCK Pathway Inhibitor Y-27632 on Qualitative Characteristics of Goat Sperm Stored at Low Temperatures.

Positive In Vitro Effect of ROCK Pathway Inhibitor Y-27632 on Qualitative Characteristics of Goat Sperm Stored at Low Temperatures.

Journal: Animals : an open access journal from MDPI

Published: April 23, 2024

Assumption-free analysis for amplification-based quantitative nucleic acid detection.

Assumption-free analysis for amplification-based quantitative nucleic acid detection.

Journal: The Journal of chemical physics

Published: December 11, 2023

Metabolomics Analysis of Sodium Salicylate Improving the Preservation Quality of Ram Sperm.

Metabolomics Analysis of Sodium Salicylate Improving the Preservation Quality of Ram Sperm.

Journal: Molecules (Basel, Switzerland)

Published: December 05, 2023

Enhancement of ester biosynthesis in blueberry wines through co-fermentation via cell-cell contact between Torulaspora delbrueckii and Saccharomyces cerevisiae.

Enhancement of ester biosynthesis in blueberry wines through co-fermentation via cell-cell contact between Torulaspora delbrueckii and Saccharomyces cerevisiae.

Journal: Food research international (Ottawa, Ont.)

Published: November 27, 2023

Enhancing blueberry wine aroma: Insights from cultivar selection and berry sorting.

Enhancing blueberry wine aroma: Insights from cultivar selection and berry sorting.

Journal: Current research in food science

Published: October 17, 2023

Antioxidant activity and metabolic regulation of sodium salicylate on goat sperm at low temperature.

Antioxidant activity and metabolic regulation of sodium salicylate on goat sperm at low temperature.

Journal: Animal bioscience

Published: August 30, 2023

Aroma enhancement of blueberry wine by postharvest partial dehydration of blueberries.

Aroma enhancement of blueberry wine by postharvest partial dehydration of blueberries.

Journal: Food chemistry

Published: December 10, 2022

Effects of Torulaspora delbrueckii co-fermented with Saccharomyces cerevisiae on physicochemical and aromatic profiles of blueberry fermented beverage.

Effects of Torulaspora delbrueckii co-fermented with Saccharomyces cerevisiae on physicochemical and aromatic profiles of blueberry fermented beverage.

Journal: Food chemistry

Published: October 05, 2022

Showing 1-12 of 13

Last Updated: 09/26/2026