Yu Lu

Key Laboratory Of Glycobiology And Glycoengineering Of Xi' An, Xi' An
China

Last Updated: 09/26/2026

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Found 28 publications

GlycoBond X enables isomer-resolved milk oligosaccharide glycomics and reveals evolutionary divergence across four mammalian species.

GlycoBond X enables isomer-resolved milk oligosaccharide glycomics and reveals evolutionary divergence across four mammalian species.

Journal: Cell reports

Published: December 08, 2025

Unveiling the N-Glycomic Diversity of Goat Lactoferrin during Lactation.

Unveiling the N-Glycomic Diversity of Goat Lactoferrin during Lactation.

Journal: Journal of agricultural and food chemistry

Published: March 28, 2025

Online PGC-LC-MS analysis of colonic mucin O-glycans in ovalbumin-induced food allergy in Balb/c mice by treatment with sea cucumber chondroitin sulfate polysaccharide.

Online PGC-LC-MS analysis of colonic mucin O-glycans in ovalbumin-induced food allergy in Balb/c mice by treatment with sea cucumber chondroitin sulfate polysaccharide.

Journal: International journal of biological macromolecules

Published: January 31, 2025

α2,6-linked sialylated oligosaccharides riched in goat milk alleviate food allergy by regulating the gut flora and mucin O-glycosylation.

α2,6-linked sialylated oligosaccharides riched in goat milk alleviate food allergy by regulating the gut flora and mucin O-glycosylation.

Journal: Carbohydrate polymers

Published: September 09, 2024

Influence of in vitro pectin fermentation on the human fecal microbiome and O-glycosylation of HT29-MTX cells.

Influence of in vitro pectin fermentation on the human fecal microbiome and O-glycosylation of HT29-MTX cells.

Journal: International journal of biological macromolecules

Published: June 15, 2024

Comparative Analysis of Free and Glycoconjugates Oligosaccharide Content in Milk from Different Species.

Comparative Analysis of Free and Glycoconjugates Oligosaccharide Content in Milk from Different Species.

Journal: Journal of agricultural and food chemistry

Published: December 22, 2023

LC-MS characterization of N/O-glycans of α- and β-subunits of chicken ovomucin separated by SDS-PAGE.

LC-MS characterization of N/O-glycans of α- and β-subunits of chicken ovomucin separated by SDS-PAGE.

Journal: Analytical biochemistry

Published: December 08, 2023

Online LC-ESI-MS/MS comparative analysis of N/O-glycopatterns in human colostrum from different ethnic groups in Northwest China.

Online LC-ESI-MS/MS comparative analysis of N/O-glycopatterns in human colostrum from different ethnic groups in Northwest China.

Journal: Carbohydrate polymers

Published: October 12, 2023

Novel Method for Adulterated Identification of Saneen Goat Milk Based on Free Oligosaccharides α3'-Galactosyllactose and N-Acetylhexaminyllactose as Marker Molecules.

Novel Method for Adulterated Identification of Saneen Goat Milk Based on Free Oligosaccharides α3'-Galactosyllactose and N-Acetylhexaminyllactose as Marker Molecules.

Journal: Journal of agricultural and food chemistry

Published: March 30, 2023

Impact of structurally diverse polysaccharides on colonic mucin O-glycosylation and gut microbiota.

Impact of structurally diverse polysaccharides on colonic mucin O-glycosylation and gut microbiota.

Journal: NPJ biofilms and microbiomes

Published: March 02, 2023

High-sensitivity qualitative and quantitative analysis of human, bovine and goat milk glycosphingolipids using HILIC-MS/MS with internal standards.

High-sensitivity qualitative and quantitative analysis of human, bovine and goat milk glycosphingolipids using HILIC-MS/MS with internal standards.

Journal: Carbohydrate polymers

Published: January 08, 2023

Human milk whey glycoprotein N-glycans varied greatly among different maternal secretor status.

Human milk whey glycoprotein N-glycans varied greatly among different maternal secretor status.

Journal: Carbohydrate polymers

Published: November 22, 2022

Showing 1-12 of 28

Last Updated: 09/26/2026