Yuanfeng Zhao
Guiyang, 550005, China
Last Updated: 09/26/2026
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Found 9 publications
Multi-omics integration elucidates molecular mechanisms underlying distinctive meat quality in Liping cattle versus Angus hybrid and Simmental breeds.
Journal: Food research international (Ottawa, Ont.)
Published: August 05, 2026
Establishment of duplex multi-enzyme isothermal rapid amplification detection method for bovine astrovirus and norovirus.
Journal: Frontiers in veterinary science
Published: February 27, 2026
Characterization of a new transposon, Tn7772, on a novel plasmid from multidrug-resistant Escherichia coli in China.
Journal: Journal of global antimicrobial resistance
Published: May 26, 2025
Network pharmacology and experimental validation of Compound Kushen Powder for the treatment of diarrhea in vivo.
Journal: Veterinary and animal science
Published: April 10, 2025
An integrated metabolomics-flavoromics analysis reveals flavor diversity in indigenous and hybrid cattle via UHPLC-MS/MS and GC×GC-TOF-MS.
Journal: Food chemistry: X
Published: April 04, 2025
Skin transcriptomic and selection signature analyses identify ASIP as a key gene in cattle coat color determination.
Journal: Frontiers in genetics
Published: February 16, 2025
Maternal Genetic Diversity Analysis of Guanling Cattle by Mitochondrial Genome Sequencing.
Journal: Biochemical genetics
Published: December 20, 2023
The Effect of Lactobacillus sakei on Growth Performance and Intestinal Health in Dogs: Gut Microbiota and Metabolism Study.
Journal: Probiotics and antimicrobial proteins
Published: September 13, 2023
Effect of Mulberry Leaf TMR on Growth Performance, Meat Quality and Expression of Meat Quality Master Genes (ADSL, H-FABP) in Crossbred Black Goats.
Journal: Foods (Basel, Switzerland)
Published: October 29, 2022
Showing 1-9 of 9
Last Updated: 09/26/2026