Yue Su

Key Laboratory Of Agricultural Biological Functional Genes
Harbin, 150030, China

Last Updated: 09/26/2026

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Found 19 publications

Identification and Transcriptomic Analyses of Two Endophytic Fungi WDR2 and WDR5 from Wild Soybean Elucidates Mechanistic Aspects of Alkali Stress Tolerance.

Identification and Transcriptomic Analyses of Two Endophytic Fungi WDR2 and WDR5 from Wild Soybean Elucidates Mechanistic Aspects of Alkali Stress Tolerance.

Journal: Journal of fungi (Basel, Switzerland)

Published: December 31, 2025

Lacticaseibacillus paracasei JY062 Postbiotic Alleviated 3% DSS-Induced Colitis in Mice via Integrated Antioxidant, Barrier Repair, Immunomodulatory and Microbiota Modulation.

Lacticaseibacillus paracasei JY062 Postbiotic Alleviated 3% DSS-Induced Colitis in Mice via Integrated Antioxidant, Barrier Repair, Immunomodulatory and Microbiota Modulation.

Journal: Antioxidants (Basel, Switzerland)

Published: September 10, 2025

Isomaltooligosaccharide, galactomannan, and Lacticaseibacillus rhanmosus synergistically regulate intestinal immunity through the "gut-metabolism-immune axis".

Isomaltooligosaccharide, galactomannan, and Lacticaseibacillus rhanmosus synergistically regulate intestinal immunity through the "gut-metabolism-immune axis".

Journal: Food research international (Ottawa, Ont.)

Published: August 29, 2025

Reducing the allergenicity of αs1-casein by Lactiplantibacillus plantarum JY067 fermentation.

Reducing the allergenicity of αs1-casein by Lactiplantibacillus plantarum JY067 fermentation.

Journal: Food research international (Ottawa, Ont.)

Published: July 13, 2025

Assessment of the effect of metal-phenolic networks on the IgE/IgG binding capacity and functional properties of whey protein isolates.

Assessment of the effect of metal-phenolic networks on the IgE/IgG binding capacity and functional properties of whey protein isolates.

Journal: Food research international (Ottawa, Ont.)

Published: February 22, 2025

Effects of nisin loaded chitosan-pectin nanoparticles on shelf life and storage stability of room temperature stored processed cheese.

Effects of nisin loaded chitosan-pectin nanoparticles on shelf life and storage stability of room temperature stored processed cheese.

Journal: Food chemistry

Published: October 22, 2024

Reducing the allergenicity of whey proteins while improving their functional properties and bioactivity using combined enzymes.

Reducing the allergenicity of whey proteins while improving their functional properties and bioactivity using combined enzymes.

Journal: Food chemistry

Published: October 20, 2024

Lactobacillus paracasei JY062 and its exopolysaccharide enhance the intestinal barrier through macrophage polarization and Th17/Treg cell balance.

Lactobacillus paracasei JY062 and its exopolysaccharide enhance the intestinal barrier through macrophage polarization and Th17/Treg cell balance.

Journal: Food research international (Ottawa, Ont.)

Published: July 11, 2024

Corrigendum to "A comparison of study on intestinal barrier protection of polysaccharides from Hericium erinaceus before and after fermentation" [Int. J. Biol. Macromol. Vol. 233, 1 April 2023, 123558].

Corrigendum to "A comparison of study on intestinal barrier protection of polysaccharides from Hericium erinaceus before and after fermentation" [Int. J. Biol. Macromol. Vol. 233, 1 April 2023, 123558].

Journal: International journal of biological macromolecules

Published: May 29, 2024

Effects of physical processing on food protein allergenicity: A focus on differences between animal and alternative proteins.

Effects of physical processing on food protein allergenicity: A focus on differences between animal and alternative proteins.

Journal: Food chemistry

Published: April 29, 2024

Advances in oligosaccharides and polysaccharides with different structures as wall materials for probiotics delivery: A review.

Advances in oligosaccharides and polysaccharides with different structures as wall materials for probiotics delivery: A review.

Journal: International journal of biological macromolecules

Published: March 31, 2024

Lactobacillus paracasei JY062 Alleviates Glucolipid Metabolism Disorders via the Adipoinsular Axis and Gut Microbiota.

Lactobacillus paracasei JY062 Alleviates Glucolipid Metabolism Disorders via the Adipoinsular Axis and Gut Microbiota.

Journal: Nutrients

Published: December 14, 2023

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Last Updated: 09/26/2026