Yuki Minato
20 Avenue Appia
Appia, GE 1211, Switzerland
Appia, GE 1211, Switzerland
Last Updated: 09/26/2026
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Found 12 publications
World Health Organization attribution of burden of foodborne diseases to transmission pathways and foods.
Journal: Food research international (Ottawa, Ont.)
Published: May 28, 2026
Updated Estimates of the Global, Regional and National Burden, and Etiology of Diarrheal Diseases Transmissible via Food: A Systematic Review and Meta-Analytical Modelling Study for the World Health Organization.
Journal: medRxiv : the preprint server for health sciences
Published: February 06, 2026
WHO estimates of the global, regional, and national burden of 14 foodborne diarrhoeal enteric hazards, 2000-21: an updated data synthesis.
Journal: The Lancet. Global health
Published: January 25, 2026
WHO estimates of the global, regional, and national burden of 42 foodborne infectious and chemical hazards, 2000-21: an updated data synthesis.
Journal: The Lancet. Global health
Published: January 22, 2026
WHO estimates of the global, regional, and national disease burden of nine foodborne chemicals, 2000-21: an updated data synthesis.
Journal: The Lancet. Global health
Published: January 16, 2026
WHO estimates of the global, regional, and national foodborne burdens of 14 invasive parasitic diseases, 2000-21: an updated data synthesis.
Journal: The Lancet. Global health
Published: January 07, 2026
WHO estimates of the global, regional, and national burden of eight foodborne non-diarrhoeal enteric disease hazards, 2000-21: an updated data synthesis.
Journal: The Lancet. Global health
Published: January 01, 2026
WHO foodborne disease estimates 2000-21: bridging the burdens of infectious and non-communicable diseases.
Journal: The Lancet. Global health
Published: December 31, 2025
Quantifying national burdens of foodborne disease-Four imperatives for global impact.
Journal: PLOS global public health
Published: April 09, 2025
Burden of foodborne diseases: think global, act local.
Journal: Current opinion in food science
Published: June 28, 2021
World Health Organization (WHO) guidelines on use of medically important antimicrobials in food-producing animals.
Journal: Antimicrobial resistance and infection control
Published: October 31, 2017
Showing 1-12 of 12
Last Updated: 09/26/2026