Yulong Chen
Key Laboratory Of Functional Foods, Guangdong Key Laboratory Of Agricultural Products Processing
Guangzhou, 510610, China
Guangzhou, 510610, China
Last Updated: 09/26/2026
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Found 14 publications
Effects of Low-Voltage Electrostatic Field Combined with Modified Atmosphere Packaging on Postharvest Quality and Senescence of Chinese Flowering Cabbage.
Journal: Foods (Basel, Switzerland)
Published: April 09, 2026
Treatment with Thyme Essential Oil Delays Loss Reductions in Postharvest Chinese Flowering Cabbage.
Journal: Foods (Basel, Switzerland)
Published: October 01, 2025
Dual-emissive silicon quantum dots as a ratiometric fluorogenic probe for alkaline phosphatase activity.
Journal: Mikrochimica acta
Published: September 18, 2025
SUMO E3 ligase MUL1 inhibits lymph node metastasis of bladder cancer by mediating mitochondrial HSPA9 translocation.
Journal: International journal of biological sciences
Published: May 22, 2024
Effect of modified atmosphere package on attributes of sweet bamboo shoots after harvest.
Journal: Frontiers in plant science
Published: May 11, 2024
A clinically practical model for the preoperative prediction of lymph node metastasis in bladder cancer: a multicohort study.
Journal: British journal of cancer
Published: March 05, 2023
HSF1 facilitates the multistep process of lymphatic metastasis in bladder cancer via a novel PRMT5-WDR5-dependent transcriptional program.
Journal: Cancer communications (London, England)
Published: November 04, 2021
High oxygen atmospheric packaging treatment regulates the postharvest changes of Chinese kale (Brassica oleracea var. alboglabra) during storage.
Journal: Journal of food science
Published: February 03, 2021
NONO Inhibits Lymphatic Metastasis of Bladder Cancer via Alternative Splicing of SETMAR.
Journal: Molecular therapy : the journal of the American Society of Gene Therapy
Published: February 03, 2020
Nanocomplexation between thymol and soy protein isolate and its improvements on stability and antibacterial properties of thymol.
Journal: Food chemistry
Published: November 13, 2019
Effects of Vacuum Impregnation with Sucrose Solution on Mango Tissue.
Journal: Journal of food science
Published: June 05, 2015
Effect of second cooling on the chemical components of essential oils from orange peel (Citrus sinensis).
Journal: Journal of agricultural and food chemistry
Published: June 20, 2014
Last Updated: 09/26/2026