Yulong Ye
Zhujing, China
Last Updated: 09/26/2026
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Found 8 publications
Prevalence and characterization of ESBL-producing diarrheagenic Escherichia coli from the poultry industry in Shanghai, China.
Journal: Frontiers in microbiology
Published: February 09, 2025
Listeria monocytogenes Contamination Characteristics in Two Ready-to-Eat Meat Plants From 2019 to 2020 in Shanghai.
Journal: Frontiers in microbiology
Published: June 22, 2021
Identification of Listeria monocytogenes Contamination in a Ready-to-Eat Meat Processing Plant in China.
Journal: Frontiers in microbiology
Published: November 11, 2020
Deep learning and hierarchical graph-assisted crosstalk-aware fragmentation avoidance strategy in space division multiplexing elastic optical networks.
Journal: Optics express
Published: March 04, 2020
Characterization of an Unusual Foodborne Illness Including an Outbreak and Sporadic Illness Caused by Three Bacterial Pathogens Via a Takeaway Service.
Journal: Foodborne pathogens and disease
Published: July 09, 2019
Molecular Identification of Multidrug-Resistant Campylobacter Species From Diarrheal Patients and Poultry Meat in Shanghai, China.
Journal: Frontiers in microbiology
Published: February 09, 2018
Pyridoxine 5'-phosphate oxidase is a novel therapeutic target and regulated by the TGF-β signalling pathway in epithelial ovarian cancer.
Journal: Cell death & disease
Published: June 07, 2017
Antimicrobial Susceptibility and Molecular Typing of Salmonella Senftenberg Isolated from Humans and Other Sources in Shanghai, China, 2005 to 2011.
Journal: Journal of food protection
Published: February 22, 2017
Showing 1-8 of 8
Last Updated: 09/26/2026