Yumiao Lang

Hebei Key Laboratory Of Public Health Safety
Baoding, 071002, China

Last Updated: 09/26/2026

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Found 14 publications

High internal phase Pickering emulsion stabilized by succinylation of myofibrillar protein for β-carotene delivery.

High internal phase Pickering emulsion stabilized by succinylation of myofibrillar protein for β-carotene delivery.

Journal: Food chemistry

Published: September 12, 2025

Three-Dimensional-Printed Meat Products with Lycopene-Functionalized Yeast Pickering Emulsions as Fat Replacer.

Three-Dimensional-Printed Meat Products with Lycopene-Functionalized Yeast Pickering Emulsions as Fat Replacer.

Journal: Foods (Basel, Switzerland)

Published: June 10, 2025

Corrigendum to "A comparative investigation on the extraction-function relationship of polysaccharides derived from Moringa oleifera seeds in terms of antioxidant capacity" [Food Chem. 465 (2025) 142137].

Corrigendum to "A comparative investigation on the extraction-function relationship of polysaccharides derived from Moringa oleifera seeds in terms of antioxidant capacity" [Food Chem. 465 (2025) 142137].

Journal: Food chemistry

Published: January 01, 2025

An integrated fecal microbiome and metabolomics in type 2 diabetes mellitus rats reveal mechanism of action of Moringa oleifera Lamarck seeds polysaccharides to alleviate diabetes.

An integrated fecal microbiome and metabolomics in type 2 diabetes mellitus rats reveal mechanism of action of Moringa oleifera Lamarck seeds polysaccharides to alleviate diabetes.

Journal: International journal of biological macromolecules

Published: September 27, 2024

A comparative investigation on the extraction-function relationship of polysaccharides derived from moringa oleifera seeds in terms of antioxidant capacity.

A comparative investigation on the extraction-function relationship of polysaccharides derived from moringa oleifera seeds in terms of antioxidant capacity.

Journal: Food chemistry

Published: April 16, 2024

Improved antioxidant properties of pork patties by replacing fat with resveratrol-loaded MP-CS complex stabilized pickering emulsion.

Improved antioxidant properties of pork patties by replacing fat with resveratrol-loaded MP-CS complex stabilized pickering emulsion.

Journal: Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Published: August 18, 2023

Fabrication, characterization and emulsifying properties of myofibrillar protein-chitosan complexes in acidic conditions.

Fabrication, characterization and emulsifying properties of myofibrillar protein-chitosan complexes in acidic conditions.

Journal: International journal of biological macromolecules

Published: June 09, 2023

Differentiation between hyperintense hepatocellular carcinoma and focal nodular hyperplasia in hepatobiliary phase with multimodal parameters of magnetic resonance imaging

Differentiation between hyperintense hepatocellular carcinoma and focal nodular hyperplasia in hepatobiliary phase with multimodal parameters of magnetic resonance imaging

Journal: Zhonghua gan zang bing za zhi = Zhonghua ganzangbing zazhi = Chinese journal of hepatology

Published: February 02, 2023

Alginate-based edible coating with oregano essential oil/β-cyclodextrin inclusion complex for chicken breast preservation.

Alginate-based edible coating with oregano essential oil/β-cyclodextrin inclusion complex for chicken breast preservation.

Journal: International journal of biological macromolecules

Published: December 18, 2022

Effect of chitosan-gelatine edible coating containing nano-encapsulated clove ethanol extract on cold storage of chilled pork.

Effect of chitosan-gelatine edible coating containing nano-encapsulated clove ethanol extract on cold storage of chilled pork.

Journal: Meat science

Published: November 20, 2022

Gd-EOB-DTPA MRI features of hepatic inflammatory pseudotumor-like follicular dendritic cell sarcoma: a case report

Gd-EOB-DTPA MRI features of hepatic inflammatory pseudotumor-like follicular dendritic cell sarcoma: a case report

Journal: Zhonghua gan zang bing za zhi = Zhonghua ganzangbing zazhi = Chinese journal of hepatology

Published: August 29, 2022

The Relationship Between Protein S-Nitrosylation and Human Diseases: A Review.

The Relationship Between Protein S-Nitrosylation and Human Diseases: A Review.

Journal: Neurochemical research

Published: July 10, 2020

Showing 1-12 of 14

Last Updated: 09/26/2026