Yunfeng Xu
Luoyang, 471023, China
Last Updated: 09/26/2026
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Found 10 publications
Effects of Sodium Selenite on Accumulations of Selenium and GABA, Phenolic Profiles, and Antioxidant Activity of Foxtail Millet During Germination.
Journal: Foods (Basel, Switzerland)
Published: October 21, 2024
Effects of Transglutaminase Concentration and Drying Method on Encapsulation of Lactobacillus plantarum in Gelatin-Based Hydrogel.
Journal: Molecules (Basel, Switzerland)
Published: November 12, 2023
Antibiofilm Effects of Oleuropein against Staphylococcus aureus: An In Vitro Study.
Journal: Foods (Basel, Switzerland)
Published: October 29, 2023
Antibacterial Activity and Mechanism of Coenzyme Q0 Against Escherichia coli.
Journal: Foodborne pathogens and disease
Published: March 12, 2021
Effects of 405-nm LED Treatment on the Resistance of Listeria monocytogenes to Subsequent Environmental Stresses.
Journal: Frontiers in microbiology
Published: June 12, 2019
Inhibitory Effect of Thymoquinone on Listeria monocytogenes ATCC 19115 Biofilm Formation and Virulence Attributes Critical for Human Infection.
Journal: Frontiers in cellular and infection microbiology
Published: May 14, 2019
Thymoquinone Inhibits Biofilm Formation and Attachment-Invasion in Host Cells of Vibrio parahaemolyticus.
Journal: Foodborne pathogens and disease
Published: May 10, 2019
Inhibitory Effect of Coenzyme Q0 on the Growth of Staphylococcus aureus.
Journal: Foodborne pathogens and disease
Published: April 10, 2019
Olive oil polyphenol extract inhibits vegetative cells of Bacillus cereus isolated from raw milk.
Journal: Journal of dairy science
Published: June 09, 2018
Tannin-rich fraction from pomegranate rind damages membrane of Listeria monocytogenes.
Journal: Foodborne pathogens and disease
Published: January 23, 2014
Showing 1-10 of 10
Last Updated: 09/26/2026