Zhengpeng Li

Shanghai, 201403, China

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 25 publications

Spent Mushroom Substrate Reused as Organic Fertilizer Enhances Lettuce (Lactuca sativa L.) Quality and Soil Nutrients: Insights from Physicochemical and Microbiome Analyses.

Spent Mushroom Substrate Reused as Organic Fertilizer Enhances Lettuce (Lactuca sativa L.) Quality and Soil Nutrients: Insights from Physicochemical and Microbiome Analyses.

Journal: Microorganisms

Published: January 27, 2026

Structural Characterization of Polysaccharide from Flammulina velutipes and Its Impact on Hyperlipidemia Through Modulation of Hepatic Cholesterol Metabolism and Gut Microbiota.

Structural Characterization of Polysaccharide from Flammulina velutipes and Its Impact on Hyperlipidemia Through Modulation of Hepatic Cholesterol Metabolism and Gut Microbiota.

Journal: Foods (Basel, Switzerland)

Published: August 21, 2025

Comparison of the Bacterial and Fungal Communities and Metabolic Functions of Cottonseed Hull Waste Compost Associated with High and Low Yields of Straw Mushroom Volvariella volvacea.

Comparison of the Bacterial and Fungal Communities and Metabolic Functions of Cottonseed Hull Waste Compost Associated with High and Low Yields of Straw Mushroom Volvariella volvacea.

Journal: Microorganisms

Published: November 27, 2024

Isolation and Antioxidant Mechanism of Polyphenols from Sanghuangporous vaninii.

Isolation and Antioxidant Mechanism of Polyphenols from Sanghuangporous vaninii.

Journal: Antioxidants (Basel, Switzerland)

Published: October 27, 2024

TMC4 receptor binding properties and interaction mechanisms of salty mushroom peptides.

TMC4 receptor binding properties and interaction mechanisms of salty mushroom peptides.

Journal: Food chemistry

Published: October 05, 2024

The ENaC taste receptor's perceived mechanism of mushroom salty peptides revealed by molecular interaction analysis.

The ENaC taste receptor's perceived mechanism of mushroom salty peptides revealed by molecular interaction analysis.

Journal: NPJ science of food

Published: July 14, 2024

Combined Peptidomics and Metabolomics Analyses to Characterize the Digestion Properties and Activity of Stropharia rugosoannulata Protein-Peptide-Based Materials.

Combined Peptidomics and Metabolomics Analyses to Characterize the Digestion Properties and Activity of Stropharia rugosoannulata Protein-Peptide-Based Materials.

Journal: Foods (Basel, Switzerland)

Published: July 11, 2024

Mechanistic insights into antihypertensive activity of mushroom-derived protein-peptides via metabolomic and proteomic approaches.

Mechanistic insights into antihypertensive activity of mushroom-derived protein-peptides via metabolomic and proteomic approaches.

Journal: International journal of biological macromolecules

Published: June 18, 2024

Revealing the ACE receptor binding properties and interaction mechanisms of salty oligopeptides from Stropharia rugosoannulata mushroom by molecular simulation and antihypertensive evaluation.

Revealing the ACE receptor binding properties and interaction mechanisms of salty oligopeptides from Stropharia rugosoannulata mushroom by molecular simulation and antihypertensive evaluation.

Journal: Food & function

Published: May 03, 2024

Preparation, characterization and cytotoxic activity of selenium nanoparticles stabilized with a heteropolysaccharide isolated from Sanghuangporus vaninii residue.

Preparation, characterization and cytotoxic activity of selenium nanoparticles stabilized with a heteropolysaccharide isolated from Sanghuangporus vaninii residue.

Journal: Carbohydrate polymers

Published: January 26, 2024

Structure-Activity Relationship of Novel ACE Inhibitory Undecapeptides from Stropharia rugosoannulata by Molecular Interactions and Activity Analyses.

Structure-Activity Relationship of Novel ACE Inhibitory Undecapeptides from Stropharia rugosoannulata by Molecular Interactions and Activity Analyses.

Journal: Foods (Basel, Switzerland)

Published: September 02, 2023

Aqueous extract of Sanghuangporus baumii induces autophagy to inhibit cervical carcinoma growth.

Aqueous extract of Sanghuangporus baumii induces autophagy to inhibit cervical carcinoma growth.

Journal: Food & function

Published: February 13, 2023

Showing 1-12 of 25

Last Updated: 09/26/2026