Zhuo Q. Sun

500 Dongchuan Road
Shanghai, 200241, China

Last Updated: 09/26/2026

Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 59 publications

Dish-Choice, a Three-Color Food Label, Improves Subjective Perceptions of Nutrition Information Among Chinese Diners Compared with a Standard Nutrition Facts Label: A Self-Controlled Survey.

Dish-Choice, a Three-Color Food Label, Improves Subjective Perceptions of Nutrition Information Among Chinese Diners Compared with a Standard Nutrition Facts Label: A Self-Controlled Survey.

Journal: Foods (Basel, Switzerland)
Published: April 08, 2026

Near-complete cryo-EM structure of the Klebsiella pneumoniae podophage RAN69 reveals tail fiber-spike interface and a divergent pre-ejectosome.

Near-complete cryo-EM structure of the Klebsiella pneumoniae podophage RAN69 reveals tail fiber-spike interface and a divergent pre-ejectosome.

Journal: Structure (London, England : 1993)
Published: February 20, 2026

Establishment and validation of NQICD: a new nutrient profiling model for evaluating Chinese dishes.

Establishment and validation of NQICD: a new nutrient profiling model for evaluating Chinese dishes.

Journal: NPJ science of food
Published: February 12, 2026

Ultra-Processed Food Consumption Is Associated with an Increased Risk of Abdominal Obesity in Adults: A Cross-Sectional Study in Shanghai.

Ultra-Processed Food Consumption Is Associated with an Increased Risk of Abdominal Obesity in Adults: A Cross-Sectional Study in Shanghai.

Journal: Foods (Basel, Switzerland)
Published: October 17, 2025

Altered serum short-chain fatty acids in sarcopenia among Chinese elderly women: a case-control study.

Altered serum short-chain fatty acids in sarcopenia among Chinese elderly women: a case-control study.

Journal: BMC geriatrics
Published: July 30, 2025

Transcriptome Analysis Reveals the Mechanism by which Probiotic Alleviate the Response of Juvenile American Shad (Alosa sapidissima) to High Temperatures.

Transcriptome Analysis Reveals the Mechanism by which Probiotic Alleviate the Response of Juvenile American Shad (Alosa sapidissima) to High Temperatures.

Journal: Probiotics and antimicrobial proteins
Published: July 19, 2025

Cohort Profile: The Iodine Status in Pregnancy and Offspring Health Cohort (ISPOHC).

Cohort Profile: The Iodine Status in Pregnancy and Offspring Health Cohort (ISPOHC).

Journal: Journal of epidemiology
Published: May 07, 2025

Impact of different front-of-package labeling models on food choices among residents in Shanghai, China: a randomized controlled trial.

Impact of different front-of-package labeling models on food choices among residents in Shanghai, China: a randomized controlled trial.

Journal: Frontiers in nutrition
Published: March 17, 2025

The Role of Ion-Polaron Electrostatic Attraction on Zn2+ Migration in α-V2O5 for Zinc Ion Battery: Insights from First-Principles Calculations.

The Role of Ion-Polaron Electrostatic Attraction on Zn2+ Migration in α-V2O5 for Zinc Ion Battery: Insights from First-Principles Calculations.

Journal: The journal of physical chemistry letters
Published: January 30, 2025

Associations of Cooking Salt Intake During Pregnancy with Low Birth Weight and Small for Gestational Age Newborns: A Large Cohort Study.

Associations of Cooking Salt Intake During Pregnancy with Low Birth Weight and Small for Gestational Age Newborns: A Large Cohort Study.

Journal: Nutrients
Published: January 01, 2025

The Consumption of Non-Sugar Sweetened and Ready-to-Drink Beverages as Emerging Types of Beverages in Shanghai.

The Consumption of Non-Sugar Sweetened and Ready-to-Drink Beverages as Emerging Types of Beverages in Shanghai.

Journal: Nutrients
Published: September 20, 2024

Association of Beverage Consumption during Pregnancy with Adverse Maternal and Offspring Outcomes.

Association of Beverage Consumption during Pregnancy with Adverse Maternal and Offspring Outcomes.

Journal: Nutrients
Published: June 19, 2024
Showing 1-12 of 59

Last Updated: 09/26/2026