Zifei Liu
Singapore, 117543, Singapore
Last Updated: 09/26/2026
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Found 8 publications
Dual-functional ultrasound-activated sonosensitizer for microbial inactivation and sprouts quality enhancement.
Journal: Ultrasonics sonochemistry
Published: August 06, 2025
Development of a sonodynamic approach for Listeria monocytogenes inactivation and quality preservation in strawberries.
Journal: Food research international (Ottawa, Ont.)
Published: May 02, 2025
Viral Transmission in Sea Food Systems: Strategies for Control and Emerging Challenges.
Journal: Foods (Basel, Switzerland)
Published: February 19, 2025
Synergistic inactivation effect of ultrasound and nano-emulsified basil essential oil on the metabolic responses of Salmonella on sprouts.
Journal: International journal of food microbiology
Published: April 29, 2024
A Review of Plant-Based Drinks Addressing Nutrients, Flavor, and Processing Technologies.
Journal: Foods (Basel, Switzerland)
Published: May 30, 2023
Polysaccharides, proteins, and their complex as microencapsulation carriers for delivery of probiotics: A review on carrier types and encapsulation techniques.
Journal: International journal of biological macromolecules
Published: January 25, 2023
Chiral Plasmons with Twisted Atomic Bilayers.
Journal: Physical review letters
Published: April 06, 2020
Showing 1-8 of 8
Last Updated: 09/26/2026