Zoubida Charrouf

Rabat, Morocco

Last Updated: 09/26/2026

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Found 26 publications

New insights into the chemical composition and biological activities of Lawsonia inermis seeds and leaves: a comparative study.

New insights into the chemical composition and biological activities of Lawsonia inermis seeds and leaves: a comparative study.

Journal: Scientific reports

Published: December 07, 2025

Untargeted metabolomic analysis of date seed oil (Phoenix dactylifera L.) using UHPLC-ESI-QTOF-MS - evaluation of the geographical origin effect.

Untargeted metabolomic analysis of date seed oil (Phoenix dactylifera L.) using UHPLC-ESI-QTOF-MS - evaluation of the geographical origin effect.

Journal: Food chemistry: X

Published: July 10, 2025

Effects of physical refining process on quality and stability of argan oil (Argania Spinosa (L.) Skeels).

Effects of physical refining process on quality and stability of argan oil (Argania Spinosa (L.) Skeels).

Journal: Scientific reports

Published: April 08, 2024

Chemical Composition and Geographic Variation of Cold Pressed Balanites aegyptiaca Kernel Oil.

Chemical Composition and Geographic Variation of Cold Pressed Balanites aegyptiaca Kernel Oil.

Journal: Foods (Basel, Switzerland)

Published: March 18, 2024

Effect of seed's geographical origin on cactus oil physico-chemical characteristics, oxidative stability, and antioxidant activity.

Effect of seed's geographical origin on cactus oil physico-chemical characteristics, oxidative stability, and antioxidant activity.

Journal: Food chemistry: X

Published: February 05, 2024

Polyacetylenic caffeoyl amides from Ammodaucus leucotrichus.

Polyacetylenic caffeoyl amides from Ammodaucus leucotrichus.

Journal: Phytochemistry

Published: September 02, 2022

Authentication of Argan (Argania spinosa L.) Oil Using Novel DNA-Based Approaches: Detection of Olive and Soybean Oils as Potential Adulterants.

Authentication of Argan (Argania spinosa L.) Oil Using Novel DNA-Based Approaches: Detection of Olive and Soybean Oils as Potential Adulterants.

Journal: Foods (Basel, Switzerland)

Published: July 12, 2022

Argan Oil: Chemical Composition, Extraction Process, and Quality Control.

Argan Oil: Chemical Composition, Extraction Process, and Quality Control.

Journal: Frontiers in nutrition

Published: October 29, 2021

Profile of Volatile Aroma-Active Compounds of Cactus Seed Oil (Opuntia ficus-indica) from Different Locations in Morocco and Their Fate during Seed Roasting.

Profile of Volatile Aroma-Active Compounds of Cactus Seed Oil (Opuntia ficus-indica) from Different Locations in Morocco and Their Fate during Seed Roasting.

Journal: Foods (Basel, Switzerland)

Published: July 27, 2020

Characterization of Phenolic Compounds Extracted from Cold Pressed Cactus (Opuntia ficus-indica L.) Seed Oil and the Effect of Roasting on Their Composition.

Characterization of Phenolic Compounds Extracted from Cold Pressed Cactus (Opuntia ficus-indica L.) Seed Oil and the Effect of Roasting on Their Composition.

Journal: Foods (Basel, Switzerland)

Published: June 16, 2020

Phytochemical Characterization and Bioactive Properties of Cinnamon Basil (Ocimum basilicum cv. 'Cinnamon') and Lemon Basil (Ocimum × citriodorum).

Phytochemical Characterization and Bioactive Properties of Cinnamon Basil (Ocimum basilicum cv. 'Cinnamon') and Lemon Basil (Ocimum × citriodorum).

Journal: Antioxidants (Basel, Switzerland)

Published: April 01, 2020

Quality of Life: Psychological Symptoms-Effects of a 2-Month Healthy Diet and Nutraceutical Intervention; A Randomized, Open-Label Intervention Trial (RISTOMED).

Quality of Life: Psychological Symptoms-Effects of a 2-Month Healthy Diet and Nutraceutical Intervention; A Randomized, Open-Label Intervention Trial (RISTOMED).

Journal: Nutrients

Published: January 18, 2020

Showing 1-12 of 26

Last Updated: 09/26/2026