Zufang G. Wu

Ningbo, 315832, China

Last Updated: 09/26/2026

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Found 62 publications

Comparative Analysis of Gel Properties of Sodium Citrate-Treated Giant Squid and Pork for Surimi Production.

Comparative Analysis of Gel Properties of Sodium Citrate-Treated Giant Squid and Pork for Surimi Production.

Journal: Gels (Basel, Switzerland)

Published: September 07, 2025

Cardioprotective potentials of myricetin on doxorubicin-induced cardiotoxicity based on biochemical and transcriptomic analysis.

Cardioprotective potentials of myricetin on doxorubicin-induced cardiotoxicity based on biochemical and transcriptomic analysis.

Journal: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie

Published: February 05, 2024

Ameliorative effect of black tea extract on the skin of D-galactose-induced aging mice.

Ameliorative effect of black tea extract on the skin of D-galactose-induced aging mice.

Journal: Frontiers in nutrition

Published: August 09, 2023

Research advances in citrus polyphenols: green extraction technologies, gut homeostasis regulation, and nano-targeted delivery system application.

Research advances in citrus polyphenols: green extraction technologies, gut homeostasis regulation, and nano-targeted delivery system application.

Journal: Critical reviews in food science and nutrition

Published: August 08, 2023

The research advance of resistant starch: structural characteristics, modification method, immunomodulatory function, and its delivery systems application.

The research advance of resistant starch: structural characteristics, modification method, immunomodulatory function, and its delivery systems application.

Journal: Critical reviews in food science and nutrition

Published: July 06, 2023

Preparation and characterisation of novel casein-gum Arabic composite microcapsules for targeted in vivo delivery of Lactiplantibacillus plantarum A3.

Preparation and characterisation of novel casein-gum Arabic composite microcapsules for targeted in vivo delivery of Lactiplantibacillus plantarum A3.

Journal: Beneficial microbes

Published: June 19, 2023

Cereal polyphenols inhibition mechanisms on advanced glycation end products and regulation on type 2 diabetes.

Cereal polyphenols inhibition mechanisms on advanced glycation end products and regulation on type 2 diabetes.

Journal: Critical reviews in food science and nutrition

Published: May 24, 2023

Effects of Diet and Exercise on Circadian Rhythm: Role of Gut Microbiota in Immune and Metabolic Systems.

Effects of Diet and Exercise on Circadian Rhythm: Role of Gut Microbiota in Immune and Metabolic Systems.

Journal: Nutrients

Published: May 09, 2023

Structural, rheological, and gelling characteristics of starch-based materials in context to 3D food printing applications in precision nutrition.

Structural, rheological, and gelling characteristics of starch-based materials in context to 3D food printing applications in precision nutrition.

Journal: Comprehensive reviews in food science and food safety

Published: April 05, 2023

Relationship between Dietary Polyphenols and Gut Microbiota: New Clues to Improve Cognitive Disorders, Mood Disorders and Circadian Rhythms.

Relationship between Dietary Polyphenols and Gut Microbiota: New Clues to Improve Cognitive Disorders, Mood Disorders and Circadian Rhythms.

Journal: Foods (Basel, Switzerland)

Published: February 07, 2023

Heterologous expression and characterization of Bacillus velezensis SW5 serine protease involved in the hydrolysis of anchovy protein.

Heterologous expression and characterization of Bacillus velezensis SW5 serine protease involved in the hydrolysis of anchovy protein.

Journal: Journal of the science of food and agriculture

Published: December 03, 2022

Extending the Shelf Life of Raw Milk and Pasteurized Milk with Plantaricin FB-2.

Extending the Shelf Life of Raw Milk and Pasteurized Milk with Plantaricin FB-2.

Journal: Foods (Basel, Switzerland)

Published: November 21, 2022

Showing 1-12 of 62

Last Updated: 09/26/2026